Blar i Norsk institutt for naturforskning på tidsskrift "Reviews in Aquaculture"
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Ecological interactions between farmed Atlantic salmon and wild Atlantic cod populations in Norway: A review of risk sources and knowledge gaps
(Peer reviewed; Journal article, 2024)Aquaculture provides an important and expanding source of protein rich and healthy food to the world. However, to minimize environmental harm from aquaculture, interactions with wild fish communities need to be thoroughly ...