• Food waste reduction in supply chains through innovations: a review 

      Aramyan, Lusine; Grainger, Matthew; Logatcheva, Katja; Piras, Simone; Setti, Marco; Stewart, Gavin B.; Vittuari, Matteo (Peer reviewed; Journal article, 2020)
      Purpose – Agri-food supply chains are facing a number of challenges, which cause inefficiencies resulting in the waste of natural and economic resources, and in negative environmental and social impacts. Food waste (FW) ...